We inquired about the beer selection, which was solid (Unibroue, Sam Adams and Goose Island). Currently no gluten-free beer options, but the owner, Matt Somsky was happy to take suggestions on expanding the beer options. He knew three gluten-free options off the top of his head (encouraging), mentioning New Grist, Redbridge and Green’s. He plans on inquiring with his distributor next week to see what he can get for the shop. If he succeeds in getting any gluten-free beers, you’ll find out here first. If you stop in, tell him Celiac Snack sent you.